Roses Alpha Bakers: Molasses Sugar Butter Cookies-p.341

 

molasses sugar butter cookies
Finally, incredibly easy to whip up a recipe that made the house smell excellent when baking. I made this recipe with two substitutions, I used an unsulphured molasses and unbleached all purpose flour. this made the cookie darker. They baked for exactly 8 minutes and begin to get hard quickly. at the moment of truth, my tasters weren’t all over this cookie, it was too sugary for them. but, they loved the chewy crisp texture. Despite, my crowed not being fan of these cookies, I definitely will bake them again for the holidays. only, next time I will roll them carefully with turbine or brown sugar for a less sugary version. Here how I made them:

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Rose’s Alpha Baker: Molasses Crumb Cakelets P.84

It’s Christmas in July this month, so we all agreed that these little cakelets were right on point! They are moist,crunchy, rich in aroma And flavor that sing Christmas in your mouth… most important they have the perfect size, not to feel guilt from having ” just another one”. besides that, its takes a few little steps and ingredients ,and that in our book is a winner !

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